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News from the College of Agricultural and Environmental Sciences

In "Sustainable Gardening for the Southeast," Susan Varlamoff pulls together science-based information from Southern land-grant universities on various aspects of environmentally friendly gardening. CAES News
Sustainable Gardening Book
In her new book, “Sustainable Gardening for the Southeast,” Susan Varlamoff, CAES director of the Office of Environmental Sciences, aims to provide home gardeners with comprehensive information on environmentally friendly gardening and to teach readers how to create an ecosystem in home landscapes.
A Dougherty County 4-H'er helps put up a trap to monitor pecan weevils. CAES News
Pecan Weevil Traps
A fundraising opportunity for one University of Georgia Cooperative Extension office has turned out to be a key insect detection tool for local pecan growers in Dougherty County, Georgia.
UGA peanut geneticist Peggy Ozias-Akins, director of the UGA Institute of Plant Breeding, Genetics and Genomics, examines a peanut blossom. Ozias-Akin's lab on the UGA Tifton Campus focuses on female reproduction and gene transfer in plants. CAES News
D.W. Brooks Awards
The University of Georgia College of Agricultural and Environmental Sciences will recognize nine of its finest next month with the D.W. Brooks Awards for Excellence and the CAES Faculty and Staff Support Awards.
Sangaya Rajaram and Norman Borlaug working in wheat fields in Mexico. CAES News
D.W. Brooks Lecture
In a time of public debate over the effectiveness and safety of genetically modified foods, it’s hard to picture the era before crop breeders developed grain varieties that could withstand drought and common diseases.
Conks, fibrous but sometimes fleshy fruiting bodies of a wood-rotting fungus, grow on a tree CAES News
Tree Decay
Wood-rotting organisms can slowly nibble away at tree trunks and buttress roots. Many trees that topple look perfectly healthy before they fall. Afterward, it becomes clear that there were absolutely no structural roots remaining for support.
UGA entomologist Ashfaq Sial inspects a blueberry bush for damage. CAES News
Spotted Wing Drosophila
A tiny fly is having a huge impact on American fruit farmers. Known as spotted wing drosophila, the insect is costing famers more than $700 million a year in lost produce and prevention costs.
Brad K Hounkpati is shown in his UGA office with images of his lady bug collection shown on his computer screen. CAES News
International Graduate Research
In 2015, the University of Georgia College of Agricultural and Environmental Sciences (CAES) expanded a program that funds graduate student research travel, with remarkable results.
UGA Organic Class composting pile. CAES News
Disease Control
Good sanitation in the garden this fall will reduce disease problems next spring. Many disease-causing organisms can survive the winter in diseased plant debris. Reducing or eliminating these potential overwintering sites for pathogenic fungi, bacteria, nematodes and viruses will cut down on the occurrence of disease problems the following season.
University of Georgia agricultural specialist Robbie Beck clears a plot of land on the UGA Westbrook Farm in preparation for the Sept. 17 Agroforestry and Wildlife Field Day. CAES News
Agroforestry & Wildlife Field Day
Controlling coyotes and clearing trees will top the list of popular topics at the Agroforestry and Wildlife Field Day on Thursday, Sept. 17, at the University of Georgia’s Westbrook Research Farm in Griffin, Georgia.
CAES News
UGA Field Day
Cotton and peanut research will be featured at the University of Georgia field day, set for Wednesday, Sept. 9, on the UGA campus in Tifton.