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News from the College of Agricultural and Environmental Sciences

Attendees at the Farm Business Education Conference will learn about how to develop a business plan for their farming operation and receive tips from Agricultural lenders about how to successfully obtain operating lines, real estate and farm loans and working capital funding. CAES News
Holiday Spending
The holiday shopping season starts earlier every year. Competition from online businesses is forcing brick-and-mortar retailers to open earlier and stay open longer. Before Thanksgiving dinner has been reduced to leftovers, shoppers will hit the stores in search of bargains.
Pictured is the muscadine variety 'Hall'. CAES News
Muscadine Conference
With the end of summer drawing near, Georgia’s muscadine harvest season is right around the corner.
U.S. currency and credit cards. CAES News
Money Smarts
Conversations with kids about money can be hard, but starting those awkward money dialogues early can go a long way to help children grow into financially responsible adults.
A food product entrepreneur serves up samples at a local grocery store. 
University of Georgia Cooperative Extension is partnering with Fort Valley State University to host a small business workshop on June 19. CAES News
Small Business Workshop
University of Georgia Cooperative Extension and Fort Valley State University (FVSU) will host the U.S. Department of Agriculture (USDA) Small Business Innovation Research Workshop on Tuesday, June 19, from 9:30 a.m. until 2 p.m. at FVSU in Fort Valley, Georgia.
CAES News
Hospitality Degree
The Board of Regents has approved the University of Georgia to offer a new degree program that will fuel the workforce of the state’s growing hospitality industry. 
The University of Georgia College of Agricultural and Environmental Sciences is challenging its students — and students across the university — to become entrepreneurial groundbreakers through FABricate, a contest of student ideas to help feed the world. CAES News
FABricate Finals
From alternative colas to an eco-entrepreneurial effort to support tree planting, this year’s University of Georgia College of Agricultural and Environmental Sciences (CAES) FABricate challenge showcases students’ brightest new ideas.
Water runs from a silver faucet. CAES News
Water Conservation
The average American uses between 80 and 100 gallons of water a day, and that may not seem like much, but over the course of a year, or a lifetime, it adds up. With only 1 percent of the world’s water suitable for drinking or growing crops, it’s up to everyone to the do their part to conserve this finite resource.
Tatiana Plummer, a Fulton County 4-H Club member, won first place at the elementary school level in the 2017 Georgia Saves Make Your Own Piggy Bank Contest. Georgia elementary and middle school students have until March 15 to enter this year's contest. CAES News
Piggy Banks
Students in Georgia’s elementary and middle schools are invited to compete in Georgia Saves’ second annual Make Your Own Piggy Bank Contest.
University of Georgia Cooperative Extension horticulturist Bob Westerfield displays several pieces of lawn and garden equipment during a class on the UGA campus in Griffin, Georgia. CAES News
Equipment Workshop
An upcoming Small Engine Maintenance and Repair Workshop will teach attendees how to properly select, troubleshoot and maintain common garden and landscape equipment; sharpen hand tools, knives and chainsaws; tune motors; and properly prepare engines for long-term storage. Offered by the University of Georgia, the class will be held on the Griffin, Georgia, campus.
Tax deadline is April 15. UGA Extension offers help to citizens filing returns. CAES News
Tax Help
Tax time is stressful for many Americans, but this year, Georgians in more than a dozen counties can visit their University of Georgia Cooperative Extension county offices for help filing their income taxes through UGA Extension’s Volunteer Income Tax Assistance (VITA) program.