News Stories - Page 752

News from the College of Agricultural and Environmental Sciences

CAES News
Wheat: Not Just For Biscuits.
As Georgia's population continues to grow, construction is on the rise and roads continue to be widened to make room for the increased traffic. It's all adding up to increased profit for wheat farmers.
CAES News
Farm Crisis
The double punch of drought and low prices is hurting Georgia farmers.
CAES News
National 4-H Congress.
More than 1,300 U.S. teens will come to Atlanta Nov. 26-30 for the 78th National 4 H Congress. They are here to make a difference.
CAES News
Shocking Water.
Washing foods with electrolyzed water can sometimes be up to 10 times more effective at killing harmful bacteria than traditional rinsing methods.
CAES News
Palette & Palate.
For years, pansies were all we had for winter planting, and they do give us a growing array of colors, flower faces and bloom sizes. Now, however, pansies have had to make room for exciting additions to their winter beds.
CAES News
Pecans Plentiful & Pricey.
Georgia pecan growers are enjoying a good crop this year. But last year's bad crop keeps price high.
CAES News
Herb Book.
A new book reveals the secrets of growing herbs in Georgia.
CAES News
Urban Sprawl.
As urban Georgia overflows into rural areas, social and environmental problems quickly arise. Also, the green spaces the urbanites moved out to enjoy, quickly disappear.
CAES News
CAST President.
CAES Associate Dean David Knauft has begun his term as president of the Council for Agricultural Science
and Technology.
CAES News
Productive Pines.
Georgia tree farmers are growing trees faster to keep up with wood and wood-fiber demand in Georgia.