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News Stories - Page 777

News from the College of Agricultural and Environmental Sciences

CAES News
Ozone Alert. 10/28/98
Atlanta drivers are all too familiar with the Georgia Department of Transportation electronic signs warning, "Ozone Alert Day." The warning flashed on 35 days last year. On 22 of them, ozone hit unhealthy levels.
CAES News
It's Up to Us. 10/28/98
Regulated industries are making major efforts to reduce emissions that contribute to ozone formation. However, those controls alone won't solve our ozone problems.
CAES News
Brighten Winter. 10/28/98
Winter is a strange time to think of flowers in the landscape. Yet it can be a surprising awakening of the garden. Some trees, shrubs, vines, annuals and perennials bloom between fall and spring.
CAES News
Bad Bans. 10/21/98
University of Georgia experts say recent removals of peanuts from school lunchrooms are overreactions that can unfairly hurt Georgia farmers.
CAES News
Safety First. 10/21/98
Just because trick-or-treaters set out to scare you this Halloween, you shouldn't scare them at your home. Or at least you shouldn't scare them with a dangerous yard, said a University of Georgia housing specialist. "Halloween is scary enough," said Janet Valente.
CAES News
County Guide. 10/21/98
Maybe something like "Fascinating Facts on Georgia Counties" would have been a catchier name. The simple title, "The Georgia County Guide", doesn't seem to do justice to this University of Georgia almanac.
CAES News
Nuts! 10/14/98
After nearly a week of waiting, Georgia peanut farmers have finally gotten back into their fields after getting 2 to 6 inches of rain from the remnants of Hurricane Georges. Many didn't like what they found. "The biggest impact Georges had was in delaying field activity at a critical point in the harvest," said John Beasley.
CAES News
Safe Salads. 10/14/98
If you fret about the safety of those easy, packaged salad greens, worry no more, says a University of Georgia scientist. Studies have shown that they're safe. "When the ready-to-serve lettuce and cabbage products were first introduced, there was some concern over the safety of the packaging," said Bob Brackett.
CAES News
Fast Nutrition. 10/14/98
Packaged, ready-to-eat vegetables are a quick, easy way to get the vegetables you need daily, says a University of Georgia expert. "Ready-to-serve vegetables such as packaged salads and slaws are convenient for working moms who want to serve their families healthy meals, but don't have a lot of time to plan menus," said Gail Hanula.
CAES News
Pumpkin Patch. 10/14/98
One of the surest signs that fall is upon us is the appearance of pumpkins for sale along the roadside. If the pumpkins are ready for harvest, the frost upon them can't be far behind.