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News from the College of Agricultural and Environmental Sciences

Beau Lamb tosses a watermelon into a truck, as Robert Ames writes down its weight while working at the UGA Tifton Campus. The two student workers work for vegetable horticulturist Tim Coolong. CAES News
Watermelon Variety Testing 01/06/15 Clint Thompson
Research by the University of Georgia College of Agricultural and Environmental Sciences could help Georgia’s watermelon growers produce sweeter results.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Ag Forecast: Peanuts 12/29/14 Merritt Melancon, Clint Thompson
University of Georgia agricultural experts will give a forecast of agriculture in the coming year at a series of events set across the state in January. The new year looks bright for Georgia livestock producers, but not for many row crop farmers.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Peanut Farm Show 12/22/14 Jordan Hill
The University of Georgia Tifton Campus will become the center for all things peanut for growers and industry personnel on Thursday, Jan. 15, when the UGA Tifton Campus Conference Center hosts the annual Georgia Peanut Farm Show.
Pictured is a tobacco field in Coffee County that was affected by black shank disease. CAES News
Black Shank Disease 12/18/14 Clint Thompson
April showers washed away chemical treatments and provided moisture for infections in 2014, causing Georgia farmers to lose between 4 and 5 percent of the state’s 12,000-plus tobacco acres to black shank disease.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Peanut Farm Show 12/16/14 Jordan Hill
The University of Georgia Tifton Campus will become the center for all things peanut for growers and industry personnel on Thursday, Jan. 15, when the UGA Tifton Campus Conference Center hosts the annual Georgia Peanut Farm Show.
Ryan Crowe debones a chuck at the University of Georgia Meat Science Technology Center on the campus in Athens. Students learn all about meat processing, from harvest to the table, and the public can purchase high quality meats. CAES News
Meat Store 12/15/14 Matt Chambers
A fully functional harvesting and processing facility, the University of Georgia Meat Science Technology Center is used to facilitate teaching, research and outreach at the university while harvesting and processing 100-140 cattle, 240 hogs and 30 sheep annually.
Nighttime spraying is recommended by UGA plant pathologists in treating peanuts for white mold disease. CAES News
Nighttime/Early Morning Spraying 12/09/14 Clint Thompson
A University of Georgia plant pathologist is advocating nighttime and early morning fungicide application as an option to combat white mold disease, a perennially devastating disease for Georgia peanut farmers.
Lesser corn stalk borers are considered one of peanut's most devastating pests. CAES News
Lesser Corn Stalk Borer 12/05/14 Clint Thompson
The lesser corn stalk borer, an insect University of Georgia Extension entomologists call the most devastating pest facing Georgia peanut farmers, produced scary results in the state’s dry-land crop this year. A repeat performance in 2015 could loom if another drought persists.
The Ag Forecast 2015 series will be held Jan. 14-23 in Gainesville, Cartersville, Bainbridge, Lyons, Tifton and Macon. Registration for the series is open at www.georgiaagforecast.com. CAES News
2015 Ag Forecast 12/04/14 Merritt Melancon
From new varieties to new technologies and new markets, Georgia’s agricultural landscape is guaranteed to change every year. The University of Georgia’s team of agricultural economists will provide valuable insights into what 2015 will hold for the state’s largest industry during the 2015 Georgia Ag Forecast series.
Cotton is dumped into a trailer at the Gibbs Farm in Tifton on Wednesday, Oct. 30, 2013. CAES News
Farm Bill Meetings 12/04/14 Clint Thompson
A free series of educational meetings to teach farmers and landowners about the 2014 Farm Bill have been set for December.