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News from the College of Agricultural and Environmental Sciences

Beau Lamb tosses a watermelon into a truck, as Robert Ames writes down its weight while working at the UGA Tifton Campus. The two student workers work for vegetable horticulturist Tim Coolong. CAES News
Watermelon Crop 07/16/14 Clint Thompson
Good yields, reasonable prices early in the season and low disease pressure has Georgia’s watermelon crop producing sweet results, says one University of Georgia vegetable horticulturist.
While the northwest corner of Georgia saw rainfall that was sometimes four or five inches above normal for June, some areas of the southwest saw rainfall four or five inches below normal. CAES News
June Climate 07/10/14 Pam Knox
While 2013 gave Georgians a break from the state’s usual sweltering summer temperatures, summer 2014 is shaping up to be more of a standard-issue Georgia scorcher.
Co-authored by Thomas Foken, Monique Leclerc's book, Footprints in Micrometeorology and Ecology, is the first textbook on the subject and covers how to interpret meteorological measurements made at a given level over a surface with regard to characteristic properties such as roughness, albedo, heat, moisture, carbon dioxide and other gases. CAES News
Micrometeorology Textbook 07/10/14 Sharon Dowdy
Some landscapes — like forests — are known for keeping carbon dioxide out of the atmosphere. Others shed carbon dioxide or other gasses that can affect the environment. Calculating just how much of each gas is held or released can be difficult but University of Georgia scientist Monique Leclerc has literally written the book on the subject.
Calvin Perry, superintendent of the UGA Stripling Irrigation Research Park in Camilla, Georgia, speaks about center pivot irrigation during 4-H20 camp held on Tuesday. CAES News
4H20 Camp 06/25/14 Clint Thompson
Southwest Georgia 4-Hers were soaked with information this week as they learned about one of the world’s most prized resources — water.
While parts of Georgia received periodic downpours connected to spring thunder showers, most of Georgia received normal amounts of rainfall during May. CAES News
May 2014 Climate 06/06/14 Pam Knox
May was a near-average month for both temperature and precipitation across the state. While some areas saw heavy downpours associated with springtime thunderstorms, the relatively drier conditions allowed farmers to finish working in their fields and planting after the wet spring.
Rows of cotton at a farm on the University of Georgia Tifton Campus in 2013. CAES News
Cotton Planting 05/02/14 Clint Thompson
Prolonged periods of rainfall this spring sidelined cotton farmers from planting their crop as planned for the week of April 28.
Agricultural climatologist Pam Knox's office is filled with volumes of old weather observations. These book contain the original hand written weather statistics from Atlanta in the beginning of the 20th century. CAES News
Changing Climate 05/01/14 Sharon Dowdy
The changing climate is affecting trends in weather across the nation. As temperatures in the Southeast rise, farmers will have to adjust to longer growing seasons, more diseases and pests and to an increase in extreme weather conditions, says a University of Georgia expert.
A watermelon plant is pictured in a field in Ty Ty, Ga. on Wednesday, April 30. The plant was planted on March 28. CAES News
Watermelon Crop 04/30/14 Clint Thompson
An abundance of rainfall hurt last year’s watermelon crop in Georgia. This year, late cold snaps stunted the growth of early-planted melons and may cause prices to plummet, say University of Georgia Extension experts.
This is a file photo of a center pivot irrigation system being used. CAES News
Water Conservation Project 04/28/14 Clint Thompson, Dana Anastasi
Researchers in the University of Georgia College of Agricultural and Environmental Sciences are teaming up with IBM to work with farmers in Georgia’s Lower Flint River Basin to enhance water efficiency by up to 20 percent.
CAES News
Cotton Irrigation App 04/22/14 Chris Beckham
A new smartphone app developed by University of Georgia and University of Florida researchers will help cotton farmers in their states save one of nature’s most precious resources — water.