News Stories - Page 508

News from the College of Agricultural and Environmental Sciences

CAES News
Mexico Immersion
To learn firsthand about Hispanic culture, Kate Whiting traveled to rural Mexico to live with the people there. The experience, she said, made her better able to serve the growing Hispanic population in Georgia.
CAES News
Best of the best
Two hundred forty-five Georgia 4-H’ers gathered July 22-25 at the Crowne Plaza Ravinia in Atlanta to compete in the 66th annual Georgia 4-H Congress. At the end of the week, 48 returned home with first place honors.
CAES News
Drought worsens
Although scattered thunderstorms brought some relief to drought-parched Georgia during July, allowing plants to show some recovery, the relief was localized. The rains were not enough to halt dropping stream flows across most of the state.
CAES News
Prep work
A few weeks after they married, Joan Koonce’s husband was diagnosed with leukemia. Their marital bliss turned instantly to anxiety and long hours in the hospital.
CAES News
Can or freeze?
Many Americans are trying to beat rising food prices by growing and preserving food at home. Food preservation may save money for some, but not for everyone, says a University of Georgia Cooperative Extension food preservation expert.
CAES News
Second crop
The thermometer may be stuck on 95 degrees, but don’t let the summer heat beat you out of a second crop of fresh summer veggies. There is still time for another crop across much of Georgia.
CAES News
Tough times
Food prices are up, and gasoline costs more than ever. Most paychecks have stayed the same, but there are ways to make them seem like they too are growing, says a financial expert with the University of Georgia.
CAES News
Cicada killers
The scary two-and-a-half-inch wasps hovering over Julie Barkley’s flowerbeds drove the Athens, Ga., resident inside and to her computer.
CAES News
Walk Georgia
More than 3,000 Georgians exercised their way across the state this spring, so to speak, logging more than 500,000 virtual miles during the first session of the Walk Georgia Program.
CAES News
Fighting diabetes
As diabetics, David and Susan Dowdy know what they eat directly affects their blood sugar levels and lives. To combat the disease, the Brunswick, Ga., couple eats more healthful and exercises more.