News Stories - Page 504

News from the College of Agricultural and Environmental Sciences

CAES News
Green conference
The green industry is using technology to help its professionals save gas and stay up-to-date. The Georgia/Florida Green Industry Update Video Conference will be held Tuesday, Oct. 7.
CAES News
Environmental stewardship
Gov. Sonny Perdue wants to know the Georgia farmers who are doing the best job to protect the environment on and around their farms. He’d like to recognize them for a job well done, tell other folks about them and maybe give them an award.
CAES News
Too much help
When disaster strikes neighbors, as it did to Georgia’s this month in Louisiana and Mississippi, people naturally want to rush to help. That’s not always the best idea, say disaster experts with the University of Georgia.
CAES News
Figs and hoses.
Dig into figs, plant mid-sized trees and fix a water hose this week on “Gardening in Georgia with Walter Reeves.”
CAES News
Sunflower genetics
By unlocking its genetic secrets, University of Georgia researcher Steve Knapp wants to make the sunflower a better agricultural crop or one that can more easily fuel the future.
CAES News
Appealing option
Poultry litter usually draws attention for its smell. It’s now attracting more interest because of what it contains – cheaper vital nutrients for crops.
CAES News
Pretty pest
Despite its dainty name, the lace bug can cause major headaches for nurserymen and homeowners across the country. University of Georgia researchers recently identified a species that has never been recorded in Georgia. And, it has taken a liking to ornamental grasses.
CAES News
Beat the heat
August is time for football practice, band camp and other outdoor activities. Summertime heat is still high. Children can easily suffer from dehydration, heat exhaustion or worse during this time. To beat the heat, they need plenty of water and breaks.
CAES News
Keep food safe
Fall means cooler temperatures, fabulous weekend outings, exciting football tailgate parties and -- foodborne illness? Don’t let vomiting, diarrhea, fever or other foodborne illness problems interfere with your plans this fall.
CAES News
Vegetable disease
In the Southeast, thrips are tomato and pepper farmers’ No. 1 enemy. The tiny, plant-feeding bugs carry a disease that can devastate their crops. A $1.75 million grant will help experts with the University of Georgia and other universities in the region develop ways to stop the damage.