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News Stories - Page 206

News from the College of Agricultural and Environmental Sciences

In order for hunters, like University of Georgia Cooperative Extension agent Keith Fielder, to land deer like this nine-point buck, Georgia's deer population needs proper nutrition. A variety of foods are essential to a healthy herd. Much like humans, deer need proteins, fats, carbohydrates, vitamins, minerals and water. CAES News
Whitetail Nutrition 01/09/18 Michael Anthony Foster
While deer can survive for a relatively long period of time on little to no food, the effects of a nutritional deficiency can be seen for up to two years after the deficiency. This often results in decreased body weights, decreased birth weights and decreased antler mass across the population.
The 43rd annual Georgia Peanut Farm Show and Conference will be held at the UGA Tifton Campus Conference Center in Tifton, Georgia, on Thursday, January 17, 2019. CAES News
Peanut Farm Show 01/09/18 Clint Thompson
The University of Georgia Peanut Team will provide Georgia producers a glimpse into the upcoming growing season when it hosts the UGA peanut production seminar at the annual Georgia Peanut Farm Show and Conference on Thursday, Jan. 18.
The National Highway Traffic Safety Administration reports that between 80 and 90 percent of car seats are not correctly installed. This image shows the correct and incorrect ways to use a child safety car seat. CAES News
Car Seat Safety 01/09/18 Julie Jernigan
University of Georgia Cooperative Extension agents in Telfair and Tattnall counties help children travel safely by teaching their parents how to properly install car seats.
CAES News
Carbon Monoxide 01/04/18 Merritt Melancon
Each year, hundreds of people are killed and thousands are hospitalized by exposure to carbon monoxide (CO) — an invisible, odorless gas that can seep into homes from faulty furnaces or poorly ventilated generators.
Charlotte Moser, a seventh-grader from Clarke Middle School in Athens, Georgia, won first place for her horror movie-inspired poster of a radon cloud enveloping a castle in the 2017 poster contest held by University of Georgia Cooperative Extension's Radon Education Program. CAES News
Radon Poster Winners 01/03/18 Merritt Melancon
As part of a contest conducted by University of Georgia Cooperative Extension’s Radon Education Program, students from across the state created posters highlighting the dangers of radon, an odorless, colorless and flavorless gas that is present in some Georgia soils.
CAES News
PGI Background 01/03/18
An international team of scientists have mapped the genome of the peanut. Here is background information on the initiative.
Scott Jackson will join the University of Georgia's College of Agricultural and Environmental Sciences as a Georgia Research Alliance Eminent Scholar in August 2011. CAES News
Peanut Code 01/03/18 J. Faith Peppers
An international group of agricultural scientists, including University of Georgia and USDA scientists based in Georgia, have mapped the genetic code of the peanut. Results of the five-year research project give scientists around the world a map with which to unlock some of the genetic potential of the peanut plant.
To keep raw beef from contaminating other purchases, place it inside one of the plastic bags found hanging near most meat counters. Ask the cashier or bagger to place raw meat items together, not with other items. This helps keep the risk of cross-contamination low. CAES News
Turkey or Beef? 01/02/18 Ali Berg, Hannah Wilson
Turkey burgers, turkey meatballs, turkey tacos and other dishes made with ground turkey are popping up on restaurant menus, food blogs and in cookbooks as seemingly healthy alternatives to their beef counterparts. But is turkey recommended over beef and other red meats? Is turkey always the best choice?
Cotton growing at the Lang Farm on the UGA Tifton campus. CAES News
Production Costs 01/02/18 Clint Thompson
Economists from the University of Georgia’s College of Agricultural and Environmental Sciences recommend that Georgia farmers understand their production costs before planting next year’s crops.
Community supported agriculture is one way to get fresh produce without having to plant a garden. Memberships in a CSA means a farmer gets guaranteed income, and customers get fresh vegetables weekly. Above is an example of a CSA box. CAES News
Healthy Changes 12/28/17 Ali Berg
Each year, we set New Year’s goals. Some we achieve, while some are as good as gone by Jan. 2. Just because you fell short last year doesn’t mean it’s not worth trying to make some positive changes this year.